Sample
Karoo Kitchen
A fictional Cape Town restaurant group. Three branches. June 2026, as at 13 July 2026. Walk through the sample, or look around.
Revenue trend, 12 months
Business health score
Revenue trend: +3pts · Margin health: −4pts · Cash cover: +5pts · Branch balance: −2pts
Monday 13 July 2026
June closed 8.7% below May, consistent with winter seasonality, and 3.1% ahead of June 2025. The top line is performing. Two items require attention before end of month.
Food cost pressure: Cost of goods reached 34.0% of revenue against a 12 month running average of 31.5%. Supplier invoices confirm dairy up 11% and beef up 9% since April. A 4 to 6% menu reprice on the eight highest volume dishes would restore margin without a material customer impact.
Sea Point underperformance: Revenue down 14% year on year while Gardens grew 10.2% and Stellenbosch 6.4%. Sea Point's rent to revenue ratio now stands at 14.2%, against a group average of 7.4%. The lease break in November is the natural decision point.
Profit and loss
Income statement, June 2026 vs June 2025
| Line item | Jun 2026 | Jun 2025 | Change | % of revenue |
|---|---|---|---|---|
| Revenue | R741 200 | R718 900 | +3.1% | 100.0% |
| Food & beverage | (R252 000) | (R224 300) | +12.3% | 34.0% |
| Staff costs | (R209 000) | (R201 800) | +3.6% | 28.2% |
| Rent & occupancy | (R76 500) | (R72 900) | +4.9% | 10.3% |
| Utilities | (R38 900) | (R35 200) | +10.5% | 5.2% |
| Marketing | (R21 400) | (R19 600) | +9.2% | 2.9% |
| Other operating | (R57 300) | (R76 000) | −24.6% | 7.7% |
| Net profit | R86 100 | R89 100 | −3.4% | 11.6% |
Cost breakdown, % of revenue
Cash flow
6 week projected closing balance
Upcoming commitments
| Date | Description | Category | Amount | Status |
|---|---|---|---|---|
| 17 Jul | Supplier, Freshy Produce | Cost of goods | R31 200 | Due |
| 20 Jul | Staff wages advance | Payroll | R31 500 | Due |
| 25 Jul | VAT201, SARS | Tax | R118 400 | Priority |
| 28 Jul | Full payroll, all branches | Payroll | R209 000 | Scheduled |
Branch results
Revenue by branch
Branch profitability
| Branch | Revenue | Food cost | Staff | Rent | Rent/Rev | Net profit | Net margin |
|---|---|---|---|---|---|---|---|
| Gardens | R318 400 | R108k | R71k | R22 000 | 6.9% | R47 100 | 14.8% |
| Stellenbosch | R245 700 | R83k | R55k | R18 500 | 7.5% | R29 300 | 11.9% |
| Sea Point | R177 100 | R61k | R83k | R25 100 | 14.2% | R9 900 | 5.6% |
Scenario planner
Input variables
Projected net profit / month
R86 100
Baseline · June actuals · 11.6% margin
Ask
Karoo Kitchen Group
Reports
June management report
Consolidated profit and loss, branch analysis, cash position, and the notes from this sample. Generated 1 July, 06:15.
Weekly cash flow briefing
Week of 13 July. Expected inflows, outflows, and the 6 week projected balance.
VAT readiness summary
Reconciled output VAT, input VAT, and net payable, formatted for a VAT201 filing.
Branch comparison report
Side by side performance of all three branches. Revenue, margin, rent ratio, and year on year change.
WhatsApp delivery
Delivered 08:00 every Monday · +27 82 ••• 4471 and 2 others
A message when a threshold in this sample is breached
Key metrics on the 1st of each month
Jun closed +3.1% YoY. ⚠️ Food cost 34.0%. Action needed. VAT R118k due 25 Jul. Covered. Sea Point −14% YoY. Review required.
June management report is in Reports. 08:00
Monitoring rules in this sample
| Rule | Condition | Last triggered | Status |
|---|---|---|---|
| Food cost alert | Cost of goods > 33% of revenue | 4 July 2026 | Active |
| Revenue drop alert | Any branch drops >15% week on week | Never | Active |
| Cash floor alert | Bank balance falls below R150 000 | Never | Active |
| SARS deadline · VAT | 3 days before VAT201 due date | 22 July (upcoming) | Pending |
| SARS deadline · PAYE | 3 days before EMP201 due date | 4 July 2026 | Active |
Sources in this sample
Also in Demos: Casa Mia forecast
